Wednesday, May 19, 2010

Lentil Massaman Curry

I had a chunk of Thai massaman curry paste in the freezer that I wanted to use up so I made this beautiful curry that has lentils, eggplant, potatoes, red bell peppers and peas. This is dinner tonight paired with Thai jasmine rice.


HayMarket8 said...

Lentils and curry?!?!?! Yum! Go Suns! sorry, i had to say it - :)

ces1977 said...

What's the recipe?