Sunday Roast!

Craved a Sunday veggie roast today so I made the perfect roast potatoes, heirloom rainbow carrots, brussels sprouts and cauliflower. And to go on top of all that, Bryanna Clark Grogan's vegan brown gravy. SO GOOD!

Mom's Day Food: Grilled Veg and Brownies!

Let's start with dessert first! Espresso Fudge Brownies from Vegan Cookies Invade Your Cookie Jar. Yum.

Grilled Baked Potatoes.

Girlled Veggies of all kinds.

Grilled Tofurky sausages, mushrooms and brussels sprouts.

All together now with arugula salad.

A Vegan Mouse Thankgiving.

My Thanksgiving dinners for the past five years have been pretty much the same old comfort foods that I love. If you look at my past photos, they probably look very similar to this. Hope everyone is enjoying the holiday!


Roasted brussels sprouts are amazing.


Roasted sweet potatoes are even more amazing.


Homemade herb stuffing was very tasty!


Actually, I've only had the Tofurky roast for the first time last year. Isn't it cute? I basted it with an orange juice, olive oil, soy sauce and fresh herbs mixture.


The whole lot. Also pictured: dijon glazed carrots, green bean casserole and lots of mashed potatoes and orange-herb gravy.


Pumpkin pie with maple cashew "cream".