Showing posts with label chow mein. Show all posts
Showing posts with label chow mein. Show all posts

Tuesday, March 29, 2011

Chinese-ish.

Was in the mood for salty and sweet Chinese food today and came home to make the following:


Vegan Dad's recipe for Pan Fried Tofu in Plum Sauce. Absolutely delicious.


Veggie chow mein based of this recipe from the MediterrAsian website. I substituted vegetarian mushroom "oyster" sauce for oyster sauce and added Thai dark sweet soy sauce.