Showing posts with label
chow mein
.
Show all posts
Showing posts with label
chow mein
.
Show all posts
Tuesday, March 29, 2011
Chinese-ish.
Was in the mood for salty and sweet Chinese food today and came home to make the following:
Vegan Dad's recipe for
Pan Fried Tofu in Plum Sauce
. Absolutely delicious.
Veggie chow mein based of
this recipe
from the MediterrAsian website. I substituted vegetarian mushroom "oyster" sauce for oyster sauce and added Thai dark sweet soy sauce.
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