Sunday, January 24, 2010
Monte Cristo Breakfast and Pizza/Salad Lunch
Hope everyone is enjoying the tail end of the weekend. This was breakfast today. Monte Cristo sandwich which is basically french toast slathered with Vegenaise and stuffed with veggie ham and melty dairy-free cheese then sprinkled with powdered sugar. Served with a cup of illy. Yummmm. In case you're wondering, I used Lightlife Smart Deli Veggie Ham and Tofutti American dairy free cheese. My recipe for this sandwich here.
Lunch: Take-away sundried tomato-garlic pizza with added Daiya cheese plus spinach salad with orange-dijon dressing from 1,000 Vegan Recipes. Served with half a banana and pomegranate white tea.