Monday, March 17, 2025

Scouse

 Instead of Irish stew I made Blind Scouse in the crockpot which is a vegetarian version of Scouse stew from Liverpool. Since Liverpool has deep Irish roots it seems appropriate to have this to eat today. We will enjoy this with crusty bread and a Guinness! Then followed by Irish Whisky Tullamore Dew! ☘️🍲🍻🥃 





3 comments:

Gina said...

Your vegetarian Blind Scouse is a lovely way to honor St Patrick's Day, as well as our fav Liverpudlians of Irish heritage (my favorite Beatle has always been John Lennon, but, of course, I love them all). Stew looks very delish.

Anonymous said...

Gina,
Thank you!!!!

Anonymous said...

Gina,
Thank you!!!!