Thursday, December 2, 2010

Vegan Posole.

Lucky me! I got to enjoy this delicious, hearty bowl of veggie posole which was made for us by Eddie, a friend of my husband. This beautiful soup made with hominy and meaty soy chunks was topped with fresh shredded cabbage, chopped onions, jalapenos, fresh homemade salsa and lime juice. We enjoyed this very much. Thanks Eddie!


Amanda @ Hungry Vegan Traveler said...

Ooh, that looks nice and cozy!

Indu said...

your site and recipes just make me miss cooking so much!!!
cannot wait to get back to it!

tasteofbeirut said...

I fell in love with posole when I first had it at a friend's house; the amount of work involved made me put off making it, but this recipe looks a lot more user friendly!