Tuesday, August 3, 2010

Quiche-y Part 2.


A new week, a new quiche! Last week I made the Classic Broccoli Quiche from Vegan Brunch. Today I made a similar one with cauliflower, lima beans, red peppers and red onions. This one's for supper tonight. YUM! Recipe here (I substituted cauliflower for broccoli etc.)

4 comments:

Sarah S. said...

I made the broccoli quiche this weekend too, it was the best I've ever had. I hope you'll report back on how good this combination was!

Anonymous said...

Definitely going to try this out, mmmmmm

Caitlin said...

Wow I didn't even know quiche was an vegan option! I'll definitely have to check out this book.

VeganCraftastic said...

Tha looks really yummy!