I had the Forager sandwich which had kale salad, avocado, sprouts, pickled onion and roasted grapes on delicious multigrain bread.
Husband had a French classic, Croque Monsieur and we shared fries.
Afterwards we walked a block to Venice Grind. I had a decaf soy latte. The brew tasted molasses-y. I wonder if it was a holiday flavored espresso. It was good.