Thursday, May 19, 2016

Some foods I ate...

Thai Sukiyaki noodle soup. So good! My mom made this for me.

This is me when I crave sweets on a weekday. Take a box of chocolate fudge cake mix, add to it 2 mashed bananas, 1 1/4 cup of cashew milk and stir. Bake for about 35 minutes until done. Then for frosting, get a 1/2 cup of peanut butter and stir over low heat with 3 TB cocoa powder, maple syrup and agave to taste and some vanilla too.

Stir fry tofu and broccoli with chinese garlic sauce.

Falafel pita sandwich from Gaby's Mediterranean.

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