Cupcakes and pilaf.

Chocolate cupcakes recipe from Hot For Food and pink frosting requested by my son.

Brown rice and lentil pilaf from 1000 Vegan Recipes. It was very good but didn’t cook up right. It was so mushy!

Baking with grandpa.

Fandom Tea and French Onion Soup

French onion soup from Alicia Simpson’s book Vegan Comfort Foods. Really easy recipe. I added a tsp of marmite and some miso to the broth. I used Trader joes Vegan mozzarella to the toast.

Got these awesome teas from Adagio Teas. They have fandom blends which I had to try!

Guacammus Sandwich

Another fab recipe from Madeleine Olivia blog. A cross between guacamole and hummus.

The key for me is to add 2 lemons juiced instead of one. I also add Trader Joe’s onion salt. Crisp lettuce is a must! Arugula would be good too. Also try not to overprocess the ingredients. You want the chickpeas to have some texture.

Recipe here: https://www.madeleineolivia.co.uk/blog/guacammus?rq=Guacammus

Korma and Pumpkin Bread

A chickpea and veg korma I made the other day. It’s a Happy Pear recipe. 

Look at this beautiful pumpkin bread! I subbed 2 ener-g egg replacers for the eggs in this Trader Joe’s mix.

Tofu egg salad sandwich and cookies!

These are chocolate banana cookies they are so yummy. They are a cakey cookie with lots of chocolate flavor! I subbed maple syrup for the brown rice syrup.

http://www.runningwithspoons.com/2016/01/26/double-chocolate-banana-cookies/

Impossible Burger at Island’s!

So happy that Island’s Restaurants has jumped on board the plant based burger train. I have been waiting for this for years. As much as I loved my No Blame veggie tacos (no cheese), I’ve been wanting a nice vegan burger. This one was delicious. I asked for it without cheese or aioli.

Bob’s Big Boy, Geeky Teas and Big Brownie.

Went to Bob’s Big Boy in Burbank to try their vegan burger!

                                 
                                   

It was huge! Also very delicious.

H got pancakes.