I just kind of freestyled this meal. I tossed white potatoes, sweet potatoes, green peppers, onions and tofu with a jerk style marinade from the @nativefoodscafe cookbook and put the Dutch oven pot in the oven with a lid for an hour. Looks good. I did add extra stuff to the marinade: black pepper, salt, onion powder, cumin, thyme, sugar and paprika. Also bonus tea time today.
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