Sunday, January 3, 2016

Lentil Stew & Mash.

Lovely lovely lentil stew. This happens to be Ina Garten's lentil and sausage soup, veganized and instead of sausages I used cut up pieces of Field Roast. It's a really good recipe. You must try it. I was originally going to accompany it with colcannon but I realized while boiling up the potatoes that my kale had gone bad. So I ended up throwing some spinach in the mashed potato along with the soymilk, margarine and green onions. Delicious!

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