Tuesday, November 23, 2010

VeganMoFo: Nachos




Quick dinner of homemade nachos with refried beans, jalapenos and fresh salsa. I used the Nacho Cheez recipe from The Ultimate Uncheese cookbook. It's very smooth and creamy with a nice kick from the cayenne and other spices in it.

6 comments:

Amanda @ Hungry Vegan Traveler said...

Mmm... nachos are always good.

Zoa said...

I have to try this. Yours looks so good! I haven't had proper nachos for a decade, so, yes, it's about time!

Anonymous said...

There's everything to like about nachos. I keep hearing about the Uncheese cookbook. I need to see if my library has a copy and check it out!

Jen Treehugger said...

That looks gooooooood.

Vic Robinson said...

hell yeah! I am in! :)

Gauri Radha गौरी राधा said...

Very nice, I love vegan nachos!!