Wednesday, July 11, 2018

Cauliflower wings and breaded zucchini.

I followed the cauliflower wings recipe from The Happy Pear's new book and unfortunately they didn't turn out like expected. They didn't crisp up at all. The taste is really good so they won't go to waste. 

These are breadcrumbs mixed with mayo, Dijon, salt and pepper spread on zucchini and baked. My husband used to make something like this for me when we first started dating.

1 comment:

dagan said...

I used to bread cauliflower, bake it, and serve it with spicy mayo. Now I just bake it and serve it with the mayo :) Yours sure looks tasty though!