Black bean burger and Bisquick cake!

I whipped up these black bean burgers and baked them in the oven. I served them with grilled onions doused in bbq sauce. They were pretty good.

Aaaaand, I played around with Bisquick again and made a cake! I used a recipe from the vintage Bisquick cookbook. It was for the "Velvet Crumb Cake" in which I substituted the 1 egg with 1 TB of cornstarch. I think I will try a different egg sub next time. Not much rise on this cake. I added finely chopped dark chocolate to the batter.

Very moist and tasty with a cup of tea or coffee.