Sunday, December 31, 2017

Happy New Year! BBQ pulled jackfruit and mocha chip loaf.

I wanted to take a bunch of pics with my phone but it ran out of space so I couldn't take more than two photos. I need to free up some space! I ended up making an Instagram story with it and screenshot some pics. This first pic is frying up the green jackfruit in oil after being covered in BBQ rub.

Excuse the blurry screenshots. 

I got Vegan Richa's Everyday Kitchem cookbook for Christmas and I made the Firecracker sauce. It's spicy goodness!

After stirring up and mushing it around, I had gorgeous pulled jackfruit!

Finished product. These will go into buns with fresh coleslaw.

I also made the mocha chip muffin recipe into a loaf from Vegan With A Vengeance, To be eaten on a plate with a scoop of vanilla soy ice cream!


Anonymous said...

Happy New Year to you and yours!

Do you have an Instagram account too? Please share!

I love the food you're always so enthusiastic about food, it's so nice!

kmouse said...

My ig is kmouse76. It's not a food related ig at all. It's primarily a vegan makeup ig. It's something I like to do to de stress!

kmouse said...

Thank you for the compliment about my blog!