Sunday, October 26, 2014

Giant Vegan Sandwich and Date Cake.


Giant vegan sandwich with Tofurky slices, Tofutti and Follow Your Heart vegan cheeses, vegenaise, mustard, italian dressing, Maldon salt, freshly cracked black pepper, red and yellow peppers, cucumbers, red onions, olives, pepperoncini and romaine on a large french loaf.


My favorite date cake.


Recipe here. Substitute almond milk for the cow's milk.

1 comment:

foodfeud said...

Daayyyyyumn to both. How long did that sandwich last??
Also, I've been thinking a lot about date cakes recently, not sure why! This one looks great. Off to check out the recipe now.