Sunday, April 30, 2017
Panera Bread
Went to Panera yesterday and ordered the one vegan friendly sandwich in the menu: Mediterranean Veggie, no feta, on a baguette. It's got delicious cilantro hummus and veggies. The bread is good!
Saturday, April 29, 2017
Finally cooked!
More soup! I think soup is the best because it has more ingredients so I get a variety of nutrients. I made a vegetable soup with Tofurky Italian sausage.
More makeup from Silk Naturals!
Sorry guys not many food posts these days. Food truck burritos have been my main meals as well as pb and j. But soon I plan to cook more on the weekends.
I have more vegan cosmetics to show you. I hope you don't mind if I post about non food subjects. I like to have an online record of my purchases. Brija haul coming soon!
Silk Naturals. I love their variety of shades and the price is right. They are having a spring sale now which is why I got these. I've been wanting Caldera and Doubloons for some time.
Some different shots to try and show the brilliant duochrome. Top to bottom: Caldera (coppery orange red prism) Ultra (warm bronzy gold) Model (tan with pink duochrome) Doubloons (light golden copper) and Adorn (light tan with blue violet duochrome).
I love the 4th one down, Doubloons! It's a light golden copper with copper, gold and red duochrome. These are all swatched over Elf Glitter Glue.
Friday, April 28, 2017
Aromaleigh Cosmetics
My latest Aromaleigh haul came about because there is currently a clearance section that has beautiful shadows going for around $3.83 for full size. I had to jump on that.
Thursday, April 20, 2017
The All Natural Face vegan cosmetics
Love this indie company that makes as their name suggests, all natural vegan cosmetics. They have a variety of face powder, blush, eyeshadows, lip products, mascara etc. You can find them on Etsy. I have tried one of their bronzers before called Warmth which is very pretty. Today I received an eyeshadow called Cherry Bomb that I've been wanting for my collection.
Sunday, April 16, 2017
Thursday, April 13, 2017
Lunch.
Gardein vegan meatballs simmered in BBQ sauce and pineapple over instant mash. Quick and easy lunch!
Tuesday, April 11, 2017
Tuscan minestrone soup.
Recipe from The Mediterranean Vegan Kitchen. I left out the pasta and used potatoes instead.
Monday, April 10, 2017
Boiled raisin cake and tea.
3 pm and I'm beat taking care of baby. He's down for a nap right now. Looked forward to this all day. Easy to make boiled raisin cake and a hot cup of tea. I used half sultanas and half cranberries. You can find the recipe at all recipes.com.
Thursday, April 6, 2017
Soup and Sandwich.
Broccoli, kale and white bean soup flavored with Italian herbs, garlic and olive oil. Yummy.
Monday, April 3, 2017
Another beet/hummus sandwich!
This was awesome. Warm pita topped with hummus, garlic spread, cucumber, beets, lemon juice and tahini.
Sunday, April 2, 2017
Wacky Cake.
If you google "wacky cake" you will find a depression era recipe for chocolate cake that uses no eggs, but instead vinegar and baking soda to make the cake rise. A lot of vegans swear by this recipe. It makes a delicious and tender cake. The frosting recipe is just margarine, cocoa powder, powdered sugar, vanilla and soymilk whipped together.
Subscribe to:
Posts (Atom)