Dal and rice, potatoes and garlic bharta.

 Woke up late so I made this for brunch. Dal with rice, airfried potatoes and garlic bharta (amazing Bengali recipe by @diningwithdhoot ). #dal #mungdal #masoordal #garlicbharta #bangladeshi #indian 

Moroccan Meatball wrap and Palestinian lentil soup

 

Palestinian red lentils and squash soup with za’atar croutons. I added roasted cauliflower to my soup. Delicious.

Muhammara - red pepper walnut dip

Moroccan meatballs using beyond meat. Recipe from The Mediterranean Dish.

Pita wrap with the meatballs, Muhammara, hummus, tahini, salad and pickled turnips.

Violife Vegan Feta

 Tried out the @violife_foods vegan feta with my Balkan breakfast this morning. It is very good BUT I don’t think  it resembles feta in taste or texture. To me, it’s very similar to Laughing Cow cheese which I’m not mad about. It’s nice and creamy with good flavor. I definitely want to try this cheese again in other recipes. #vegan #violife #feta #veganfeta #cheesealternative #vegancheese #balkanbreakfast

Ethiopian Wot

 Recipe from Olive Trees and Honey. So good on basmati rice. I added a tiny Thai chili and it came out very spicy!

Sephardic pumpkin turnovers

 Happy Rosh Hashanah to my friends who celebrate. Used my favorite Jewish cookbook today, Olive and Trees and Honey to make these Sephardic Sweet Pumpkin Turnovers. They look delicious. I used phyllo instead of regular dough.🍂🥧

Birthday baklava.

 Instead of birthday cake, I made Lebanese baklava. This will go perfectly with tea. 🫖☕️🇱🇧❤️

Little Fatty LA

 Delicious dinner at @littlefattyla! We got General Tso’s Cauliflower, Salt and Pepper Tofu, Green Beans and Vegan Fatty Noodles. So good. Thank you husband for a beautiful birthday dinner. 💜