Sunday, November 15, 2015

Sunday Roast!

Craved a Sunday veggie roast today so I made the perfect roast potatoes, heirloom rainbow carrots, brussels sprouts and cauliflower. And to go on top of all that, Bryanna Clark Grogan's vegan brown gravy. SO GOOD!


vegan peace said...

Wow, that is a beautiful plate of food! said...

Yum! Your potatoes look perfect.