Hoppy Easter! H went on his first Easter egg hunt yesterday at his friend’s birthday party. Was adorable!
Breakfast was this delicious plate of scrambled tofu and potatoes.
Then for lunch I took the leftover scramble and potatoes to make tacos.
This is my fave hot sauce.
On Friday we went to a Thai restaurant in Arleta with some family.
I was able to get a veganized Pad See Eew. It was yummy!
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