Thursday, January 1, 2015

Happy New Year!

Hey there, happy new year! 2015 will be a fab year, I can feel it! This is what I ate on New Year's Eve.

Vegan Pie in the Sky peach pie (without the basil, didn't have any!). So good!

With soy vanilla ice cream.

New Year's Eve fish n chips supper. Sophie's Kitchen makes fabulous vegan fish fillets. So good with homemade tartar sauce and lemon.

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