Monday, September 29, 2014

Amazing Sandwich.


I have Mary McCartney's book FOOD to thank for this taste combination in a sandwich: hummus, avocado, lemon juice, chili jam (or sweet chili sauce if you can't find chili jam) and salad greens (spinach in this case) on seeded bread. Amazing flavor!

2 comments:

veganvarg said...

Mmm that is an amazing sandwich. Garlic jelly would go great with it too, I've been spreading that on sunflower butter toast.

Corrin Radd said...

Great idea. I was inspired to make a similar sandwich tonight. I never thought to put sweet chili on a sandwich before, but I'll be doing it in the future.