Monday, September 29, 2014

Amazing Sandwich.

I have Mary McCartney's book FOOD to thank for this taste combination in a sandwich: hummus, avocado, lemon juice, chili jam (or sweet chili sauce if you can't find chili jam) and salad greens (spinach in this case) on seeded bread. Amazing flavor!


veganvarg said...

Mmm that is an amazing sandwich. Garlic jelly would go great with it too, I've been spreading that on sunflower butter toast.

Corrin Radd said...

Great idea. I was inspired to make a similar sandwich tonight. I never thought to put sweet chili on a sandwich before, but I'll be doing it in the future.