Saturday, August 4, 2012

Puff Pastry Quiche


Got the recipe here but I used a whole 14oz package of firm tofu and added a bit of garlic powder and about 2 TB of chickpea flour in the filling. You can't tell but there are mushrooms in there too. Came out very tasty!

3 comments:

Get Skinny, Go Vegan. said...

Love vegan quiche. Such a yummy hearty meal!

vegan.in.brighton said...

That looks great. I'm a big fan of vegan quiches and I love puff pastry.

Blogs said...

Hello,


We bumped into your blog and we really liked it - great recipes YUM YUM.
We would like to add it to the Petitchef.com.

We would be delighted if you could add your blog to Petitchef so that our users can, as us,
enjoy your recipes.

Petitchef is a french based Cooking recipes Portal. Several hundred Blogs are already members
and benefit from their exposure on Petitchef.com.

To add your site to the Petitchef family you can use http://en.petitchef.com/?obj=front&action=site_ajout_form or just go to Petitchef.com and click on "Add your site"

Best regards,

petitchef.com