Sunday, November 15, 2015
Sunday Roast!
Craved a Sunday veggie roast today so I made the perfect roast potatoes, heirloom rainbow carrots, brussels sprouts and cauliflower. And to go on top of all that, Bryanna Clark Grogan's vegan brown gravy. SO GOOD!
2 comments:
Hillary
November 17, 2015 at 6:04 AM
Wow, that is a beautiful plate of food!
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vegan.in.brighton
November 23, 2015 at 1:14 AM
Yum! Your potatoes look perfect.
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Wow, that is a beautiful plate of food!
ReplyDeleteYum! Your potatoes look perfect.
ReplyDelete