Tuesday, April 20, 2010

Channa Masala


When my husband is on his own for dinner, I like to make indian food for myself because he doesn't really care for it. I was excited to come home from work today to make my favorite channa masala recipe. I added peas to it and enjoyed it with rice and buttered pita bread (Earth Balance margarine). 'Twas delicious. Recipe to be found here.
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3 comments:

  1. marciferousApril 20, 2010 at 8:11 PM

    *drool*

    ReplyDelete
  2. Dream It Up CookiesApril 20, 2010 at 9:05 PM

    Delicious! I've been following your blog for a while, I always love everything you make.

    ReplyDelete
  3. Monique a.k.a. MoApril 26, 2010 at 4:28 PM

    I WANT! That is some of the finest channa masala I ever did see.

    ReplyDelete