Jamie Oliver’s Veg Tagine And Shakshuka.

 Delicious tagine that I cooked in the oven. Jamie’s recipe uses ras el hanout, cinnamon, cumin, saffron broth and dried apricots. 

The Shakshuka was delicious too. It was an interesting take on the dish with potato chunks added to the sauce. I used Just Egg for the eggs. I love Shakshuka!