Thursday, November 28, 2019

Thankful.

I’m stuffed! Top photo: Trader Joe’s breaded Turkeyless Roast with orange herb gravy, Superfun Times curried candied yams (the best!), roasted Brussels, Orange glazed carrots and Yorkshire pudding from Gaz Oakley’s Christmas book, Mustard green beans from The Complete Vegan Kitchen, Herb Stuffing from The Vegan Family cookbook, and mashed potatoes with Superfun Times not fancy mushroom gravy! 

Simply roasted Brussels.


Gaz Oakley’s orange glazed carrots.



Gaz Oakley’s Yorkshire pudding came out great!






1 comment:

  1. Happy Thanksgiving! What a yummy spread. Those puddings look amazing!

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