Tuesday, December 1, 2009

Daiya Cheese Quesadilla


This was a quick lunch for me before I head out for work. I've had Daiya before on homemade pizza which I liked but having it in a quesadilla I loved! For some reason, the combination of melty cheese inside a grilled flour tortilla with buttery earth balance margarine made it taste just like real cheese. I can't wait to try this again and maybe add grilled vegetables to it.

4 comments:

  1. sooo good! how much daiya did you put in? i think when i made daiya quesadillas i didn't put enough..

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  2. nora,
    I think I used 1/3 cup for a small soft taco size tortilla. I'm making another one in a few minutes!

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  3. YUM! That looks really good! It sounds great for a quick lunch:)

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  4. I wish we had this in my area!
    Love your blog, BTW. Thanks for sharing your knowledge with us. Keep up the good work!

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